T here’s this natty new watering hole with a wood burning oven on Washington Street in Yountville. I’m waiting there to meet a friend and ...

T EXSOM and On the Wine Trail in Italy have something in common - we both started about the same time - and hopefully those who noticed s...

I t was the winter of 2004-5. We were sitting at a table, myself with Guy Stout, Drew Hendricks and James Tidwell. I hadn’t yet started t...

There never seems to be enough time for it all. Put a handful of master-somms and an ersatz Italian together and give them 90 minutes to tal...

Julie over at D-Magazine is doing a live-blogging feed , for more information. She's even got a Quicktime dance video of the Master Som...