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Showing posts with label Etna/Eastern Sicily Report 2016. Show all posts
Showing posts with label Etna/Eastern Sicily Report 2016. Show all posts
Sunday, October 02, 2016

Etna and Eggplant in the National Press: What I shot and how I cooked it

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Eric Asimov (L) with Salvo Foti (R) at Quattro Archi in Milo on Etna I n the last month or so, my life of wine (and food) has ventured ...
Sunday, July 03, 2016

What I love (and hate) about Sicily

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W e live in a world where every word can be a polarizing one. In the past week, I have felt the sting of words, and some of my readers hav...
Sunday, June 26, 2016

Sicilian target practice without a license (or a seatbelt)

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O ne of the intriguing aspects about winemaking in Eastern Sicily, especially around Etna and Vittoria, is how tradition has very little t...
Sunday, June 19, 2016

Etna’s little (and formidable) sister, Vittoria

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I t would be too easy for casual wine trekkers to bypass the area south of Etna. After all, the wines of Etna are among the current darlin...
Sunday, June 12, 2016

Is the Time Right for “Big Wine” to Cast Their Footprint on Mt. Etna?

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R olling down SS120 from Randazzo to Passopisciaro, there’s a modern structure, empty and abandoned. It could be a dystopian bunker, built...
Sunday, June 05, 2016

A Wine Zealot's Survival Guide to Etna

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A fter 30 years of going to Etna, I’ve learned there is a simple way and there is the hard way. I’ve done the hard way a time or two. Simp...