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Wednesday, June 18, 2008
Intervista nel Futuro
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From the 23rd Century, near a place in Tuscaremma, called Montalcinapaia. Q. Montalcinapaia has changed, so it seems. What is the most im...
Sunday, June 15, 2008
Featured Father ~ Albert Moulin
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He's already been gone half a year, this son of New Orleans, father and mentor to so many of us. Al was one of the forefathers of wine ...
Friday, June 13, 2008
Headlines & Quotes ~ Interns & Avatars
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Excuse me, but I have just had one of the best food and wine combinations of the year. I was out with friends to an outdoor concert with pic...
Wednesday, June 11, 2008
Who Died and Made You Dr. Zaius?
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This was supposed to be the follow up to the last post. But I need a break from serious. So let’s have a little summer camp, eh? Besides, I ...
Sunday, June 08, 2008
Certified vs. Qualified
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“You’ll never make it to Master Sommelier,” A friend recently fired across my bow. “And you’ll never make it to 60,” was my instant come bac...
Friday, June 06, 2008
For Scotty
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Cruising on through to the end of the week here in Wineland. It’s been a busy week, with Monday and Tuesday taken up with judging at a Wine ...
Wednesday, June 04, 2008
Mean Streets
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The last two months, for Italian wines in the US, have been less than stellar. In fact, 2008, in the world I am looking at, looks like we ha...
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