Pages

▼

Tuesday, March 28, 2006

April in Italy - Wine and Food

April in Italy has at least three meanings for a wine and food lover.
The wine resting in the barrel is ready to be tasted.


Vinitaly is just the place for that.






The artichokes of the Veneto (these are the castrati) are showing up in the local outdoor markets.
at

4 comments:

  1. Tracie P.March 28, 2006 at 8:29 AM

    NO FAIR! i want to go to vinitaly...

    keep us posted, i must live vicariously these days.

    ReplyDelete
  2. Alfonso CevolaMarch 28, 2006 at 7:41 PM

    yeah,but you have that cool indigenous grapes wine fair in napoli, no?

    ReplyDelete
  3. Tracie P.March 29, 2006 at 12:54 PM

    WHEN? did i miss it already? it seems that i am hopelessly uninformed...

    ReplyDelete
  4. Alfonso CevolaApril 15, 2006 at 9:05 AM

    here you go.....

    Vitigno Italia:
    www.vitignoitalia.it
    Mostra d’Oltremare of Naples
    May 21-23

    ReplyDelete

Please identify yourself in the comments. Thank you.