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Wednesday, November 11, 2009

Klaatu Burrata Nikto

Funny, some of the convergences in life. Just a few observations from the road. Maybe it’s all the high- sugar, high-acid wine I’ve been trying from Kracher. But when I got an email today from Sausage Paul that the burrata was in, and I’m not, I stared into the sky and asked, why me?

Yeah, no, life is rolling along pretty well. I’ve got with me a road warrior selling-machine as we waltz the show across the Texas; no guitars, only corkscrews, when needed. So far, so good. Let’s see, any other clichés I can cram in here?

Tasting high-sugar, high-acid wines from Austria has been an education. It helps to take along an expert, in this case my buddy and colleague, Damon Ornowski. Life ain't too bad.

These days, on the road, our conversation has taken us in and out of wine, Italian and otherwise. I feel like I’m taking a rolling master class with a man who is a class act. From Wachau to Etna and back.

Speaking of acts, what was Kermit Lynch thinking? We rolled into Austin on Monday to taste some of his wines at Vino Vino and for a CD release party, which turned out to be a “Listening Party.” Austin, the live music capital of Texas, and Kermit, and his buddy Ricky, sitting up there together and staring out at the crowd, smiling and waving, while the CD played? I gotta say, it had an unearthly feel, a slight-disconnect. The young ones in the crowd just looked at each other with that "so old-school" expression. Or maybe it was the Bourgogne Rouge on the table that was sulfuring in silence? Old man, I love many of your wines and your first book, and you seem to be a good egg, but I don’t know about these here musical meanderings of yours. You should have brought your guitar - after all this is Texas.

While on the subject of music, Jay-Z was playing in Austin last night. I saw the spectacle unfold from my hotel window. Lots of Lamborghinis lolling around the parking lots. Now we’re talking L.I.V.E. music.

After the show a group of us were sucking down some fruity Nebbiolo and noshing from the perch at Trio in the Four Seasons. As we poured out of the door to our chariots, a young rapper and his entourage rolled in.

When the young lion stood by his Lambo to take a private call, I observed him. Young, wealthy, famous, lots of stuff to play with.

He seemed so alone. The fame, yes, he had sought it and it stuck to him like the orange paint on the exotic Italian roadster that he cozied up to. But as he walked farther away into the darkness, chatting on his cell, I felt an other-worldy weight on his shoulders.

Or perhaps it was the sugar coursing through my veins from a long day on the wine road?

I pray he doesnt have a vineyard.