Tuesday, August 14, 2007

Reincarbonation *


Click image to enlarge


*What happens when a light red wine goes through a slight fermentation in the bottle, and is closed out to a Spanish restaurant, to make Sangria.

2 comments:

Anonymous said...

Arthur Krea, you are brilliant! I love your title.

BK said...

Reincarbonation... what a great wordsmithian play!

And, in light of the brilliant news we had today, it's akin to the Rovarian cancer that's been excised from our body politic.

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